Brew Recipe

5.25 Gallons  -  All Grain

OG: 1.085         FG: 1.025

Alcohol by Volume: 7.87 %

Color:

32.5 (HCU)

22.8 (SRM)

Recipe Style:

Specialty Grains
  • Crystal 55L - English   (1 pounds)
  • Aromatic - Belgian   (4 ounces)
  • Roasted Barley - English   (2 ounces)
  • Peated Malt - English   (1 ounces)
Fermentables
  • Golden Promise Simpsons - Australian   (15 pounds)  
  • Wheat Malt - German   (1 pounds)  
Mash Schedule

155 degrees for 90 minutes

Strike Water: 6.54 gallons (26.16 quarts)
Sparge Water: 1.97 gallons (7.86 quarts)
Total Water: 8.51 gallons (34.02 quarts)

Efficiency: 74%

Hop Additions
  • East Kent Goldings Pellet  (1.25oz.)  90 min
Boil Additions
  • Irish Moss  (1 tbs)  15 min
Yeast
  • Wyeast 1728 - Scottich Ale Yeast (Liquid)
Priming Solution
  • Wheat Dry Malt Extract  (1.25 cup)
Zombie Portal Barleywine

Primary Fermentation: 11 days
Secondary Fermentation: 3.2 months (96 days)
Bottle Conditioning: 5 weeks (35 days)
Total Aging Time: 4.7 months (142 days)

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